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AS/NZS 5263.1.7:2020

[Current]

Gas appliances, Part 1.7: Domestic outdoor gas cooking appliances

Provides specific requirements and test methods for domestic outdoor cooking appliances with an energy input not exceeding 200 MJ/h to be used in conjunction with the general requirements in AS/NZS 5263.0:2017.
Published: 01/10/2020
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Table of contents
Cited references
Content history
Table of contents
Header
About this publication
Preface
1 Scope and general
1.1 Scope and application
1.1.1 Scope
1.1.2 Application
1.2 Normative references
1.3 Terms and definitions
1.4 Test methods
2 Design and construction
2.1 Scope
2.2 General design requirements
2.2.3 Fitting of flame safeguards
2.2.12 Provision for removal of condensate
2.2.101 LP Gas cylinder mounting means
2.2.102 Means to prevent accidental closure of hood or lid
2.2.103 Provision and location of grease receptacle
2.2.104 Weatherproofing
2.2.105 Pan supports for side burners
2.2.106 Prevention of separation of barbecues from detachable trolleys
2.2.107 Adequacy of means of support
2.2.108 Smoker oven or outdoor oven — Prevention of inadvertent placement of utensils in a flame
2.2.109 Smoker oven or outdoor oven — Prevention of accidental removal of shelves
2.2.110 Smoker oven or outdoor oven — Stability of shelves
2.2.111 Smoker oven or outdoor oven — Door stability
2.2.112 Smoker oven or outdoor oven — Provision of explosion relief for appliances with door locks
2.2.113 Smoker oven — Flame contact with smoker materials
2.3 Materials
2.4 Design for assembly and installation
2.4.3 Gas inlet connection
2.4.101 Provision of hose assembly
2.4.102 Protection of inlet connection to an LP Gas cylinder
2.4.103 Appliance connection where hose assembly is supplied
2.4.104 Appliance connection assembly
2.4.105 Side burner support shelf
2.5 Design for maintenance
2.5.8 Means for gas pressure measurement
2.5.101 Gas train connections
2.6 Design for operation
2.6.4 Primary guards openings
2.6.5 Touchability of flames
2.7 Controls and safety devices
2.7.1 Safety shut off system
2.7.7 Tip over switch
2.8 Gas train
2.9 Combustion air and flue systems
2.10 Fan assisted combustion systems
2.11 Burners and ignition systems
2.11.3 Restrictions on gauze over primary air ports
2.11.13 Interconnected burners
2.12 Components
2.13 Cylinders and cylinder compartments
2.13.6 Protection from spillover
2.14 Markings
2.14.2 Permanent markings on appliances
2.14.12 Label on guard
2.14.14 Markings on packaging
2.15 Instructions
2.15.2 Installation
2.15.2.1 Instructions supplied with the appliance
2.15.3 Operation
2.15.3.1 General
2.15.4 Maintenance
2.15.4.2 Servicing instructions and maintenance schedule
2.15.4.101 Maintenance instructions
3 Preliminary tests — Line gases
3.1 General
3.1.101 Side burners and other accessory burners
3.2 Preparation for testing
3.3 Gas leakage
3.4 Gas consumption
3.4.101 Tolerance on determined gas consumption of multiple burners
3.5 Gas pressure regulators
3.6 Ignition and safety shut off systems
3.6.101 Manual ignition by match
3.6.102 Cross lighting
3.7 Ignition of draped fabric
4 Tests under limiting conditions
4.1 General
4.2 CO/CO2 ratio limits of any independent surface combustion burner — Underload
4.3 CO/CO2 ratio limits for any independent burner — Overload
4.4 CO/CO2 ratio limits for permanent pilots — Overload
4.5 Flame characteristics at maximum and minimum limiting conditions
4.6 Burner ignition at maximum and minimum limiting conditions
4.7 Delayed ignition at maximum and minimum limiting conditions
4.8 Reignition at turndown under draught conditions
4.9 Pilot ignition and stability at maximum and minimum limiting conditions
4.10 Burner stability when changing setting
4.11 Unburnt gas release from burner system
4.12 Blocked flueway terminal
4.13 Case pressure test
4.14 Effect of opening and closing doors at turndown condition
4.15 Sooting — Luminous effect appliances
4.16 Burner interference at ignition or during combustion
5 Performance specifications
5.1 Combustion air supply
5.2 Flue operation
5.3 Condensate
5.4 Temperature hazards
5.4.2 Appliance operating conditions
5.4.5 Temperature limits — Surfaces likely to be accidentally touched
5.4.6 Temperature limits — Appliance safety
5.4.6.101 Grease receptacles
5.4.6.102 LP Gas cylinders
5.4.7 Temperature limits — Protection from contact with the heat source
5.5 Heat resistance of appliance
5.5.1 Resistance to temperatures
5.5.1.2 Test conditions
5.5.1.3 Assessment
5.5.3 Minimum temperature requirements of heat exchangers during warming-up period
5.5.4 Maximum temperature requirements for heat exchanger materials
5.6 Durability
5.6.3 Effect of spillover on ignition systems
5.6.4 Automatic flue damper device
5.7 Electrical supply variation or failure
5.8 Appliance operation under linting conditions
5.9 Rain test for outdoor and room sealed appliances
5.10 Operation under windy conditions
5.11 Strength and stability
5.11.1 Bearing pressure
5.11.2 Strength of flue connection
5.11.4 Hydrostatic strength
5.11.6 Body loading
5.11.7 Attachment of primary guard
5.11.8 Strength of primary guard incorporating glass or similar material
5.11.101 Resistance to load — Side burners
5.11.102 Smoker ovens and outdoor ovens with doors — Appliance stability
5.11.103 Smoker ovens and outdoor ovens with doors — Door hinge strength
5.11.104 Smoker ovens and outdoor ovens — Door strength
5.11.105 Smoker ovens and outdoor ovens — Strength of shelves and their supports
5.11.106 Smoker ovens and outdoor ovens — Stability of shelves
5.12 Thermal efficiency
5.13 Vitiation and emissions
Appendix AA
Appendix ZA
ZA.1 Gas leakage test
ZA.1.2 Principle
ZA.1.5 Preparation of apparatus
ZA.1.6 Procedure
ZA.1.7 Test report
ZA.2 Gas consumption test
ZA.2.6 Procedure
ZA.8 Flame tracking at ignition test
ZA.8.2 Principle
ZA.8.3 Apparatus
ZA.8.6 Procedure
ZA.101 Cross lighting of burners
ZA.101.1 Scope
ZA.101.2 Principle
ZA.101.3 Apparatus
ZA.101.4 Materials
ZA.101.5 Preparation of apparatus
ZA.101.6 Procedure
ZA.101.7 Test report
Appendix ZB
ZB.1 Determination of CO/CO2 ratio for independent surface combustion burners — Underload test
ZB.1.3 Apparatus
ZB.1.4 Materials
ZB.1.5 Preparation of apparatus
ZB.1.6 Procedure
ZB.2 Determination of CO/CO2 ratio for any independent burner — Overload test
ZB.2.3 Apparatus
ZB.2.4 Materials
ZB.2.5 Preparation of apparatus
ZB.2.6 Procedure
ZB.4 Flame characteristics at maximum and minimum limiting conditions test
ZB.4.2 Principle
ZB.4.3 Apparatus
ZB.4.5 Preparation of apparatus
ZB.4.6 Procedure
ZB.4.6.1 All burners
ZB.4.6.2 Open flued appliances fitted with a draught diverter
ZB.4.6.3 Open flued appliances without a draught diverter
ZB.5 Burner ignition at maximum and minimum limiting conditions test
ZB.5.2 Principle
ZB.5.3 Apparatus
ZB.5.5 Preparation of apparatus
ZB.5.6 Procedure
ZB.6 Delayed ignition at maximum and minimum limiting conditions test
ZB.6.2 Principle
ZB.6.3 Apparatus
ZB.6.5 Preparation of apparatus
ZB.6.6 Procedure
ZB.8 Pilot ignition and stability at maximum and minimum limiting conditions test
ZB.8.4 Materials
ZB.8.6 Procedure
ZB.8.7 Test report
ZB.9 Burner stability when changing setting test
ZB.9.4 Materials
ZB.13 Effect of opening and closing doors at turndown condition test
ZB.13.4 Materials
ZB.13.6 Procedure
Appendix ZC
ZC.101 Smoker ovens and outdoor ovens with a door— Appliance stability test
ZC.101.1 Scope
ZC.101.2 Principle
ZC.101.3 Apparatus
ZC.101.4 Preparation of apparatus
ZC.101.5 Procedure
ZC.101.6 Test report
ZC.102 Smoker ovens and outdoor oven with a door — Appliance stability test — 50 kg load
ZC.102.1 Scope
ZC.102.2 Principle
ZC.102.3 Apparatus
ZC.102.4 Preparation of apparatus
ZC.102.5 Procedure
ZC.102.6 Test report
ZC.103 Smoker ovens and outdoor ovens — Shelves load test
ZC.103.1 Scope
ZC.103.2 Principle
ZC.103.3 Apparatus
ZC.103.4 Preparation of apparatus
ZC.103.5 Procedure
ZC.103.6 Test report
ZC.104 Smoker ovens and outdoor ovens — Shelves tilt test
ZC.104.1 Scope
ZC.104.2 Principle
ZC.104.3 Apparatus
ZC.104.4 Preparation of apparatus
ZC.104.5 Procedure
ZC.104.6 Test report
Bibliography
Cited references in this standard
[Current]
Hose and hose assemblies for liquefied petroleum gases (LP Gas), natural gas and town gas
UL 2061
Adapters and Cylinder Connection Devices for Portable LP-Gas Cylinder Assemblies
[Current]
Gas appliances, Part 0: General requirements
[Current]
Pipe threads where pressure-tight joints are made on the threads, Part 1: Dimensions, tolerances and designation
[Current]
Quick-connect devices for gas
Content history
[Available Superseded]
DR AS/NZS 5263.1.7:2020