This Standard deals with the safety of stationary electric cooking ranges, hobs, ovens and similar appliances for household use, their rated voltage being not more than 250 volt for single-phase appliances connected between one phase and neutral, and 480V for other appliances. Examples of appliances which are within the scope of this Standard are stationary grills; stationary griddles; pyrolytic self-cleaning ovens; induction hobs; steam ovens; the electrical part of appliances supplied with energy other than electricity.