Standard

AS/NZS 2541:1998

[Withdrawn]

Guide to the cleaning-in-place of dairy factory equipment

Provides guidance for the implementation and efficient operation of CIP systems in the dairying industry. Basic principles and the recommended procedures established by practice have been outlined. Applies to all cleaning operations where equipment is cleaned by use of circulating liquids rather than by manually scrubbing.

Published: 05/12/1998

Pages: 26

Content history

AS 2541-1982

[Superseded]

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