Standard
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AS 4466-1998
[Current]Hygienic production of rabbit meat for human consumption
Sets out requirements for the production and hygiene quality control of meat from Rabbits processed for human consumption at all registered establishments in Australia. This Standard was developed by a technical subcommittee of the Standing Committee on Agriculture and Resource Management (SCARM) under the Agriculture and Resource Council of Australia and New Zealand (ARMCANZ). It is also known as SCARM Report 59.
Published: 05/04/1998
Pages: 37
Table of contents
Cited references
Content history
Table of contents
Header
About this publication
PREFACE
AGRICULTURE AND RESOURCE MANAGEMENT COUNCIL OF AUSTRALIA AND NEW ZEALAND
1 SCOPE
2 QUALITY PERFORMANCE STANDARDS
2.1 Microbiological Safety
2.2 Physical Contamination
2.3 Zoonotic Disease
2.4 Chemical Residues
2.5 Product Wholesomeness
3 DEFINITIONS
4 QUALITY ASSURANCE PROGRAMS
5 OPERATIONAL REQUIREMENTS—CONSTRUCTION
5.1
5.2
5.3
5.4
5.5
5.6
5.7
5.8
6 HYGIENE REQUIREMENTS
General Hygiene on Plant
6.1
6.2
6.3
6.4
6.5
6.6
6.7
6.8
6.9
6.10
6.11
6.12
Storage and Disposal of Waste
6.13
6.14
6.15
General
6.16
6.17
6.18
6.19
6.20
7 OPERATIONAL HYGIENE REQUIREMENTS
Cleaning and Sanitising
7.1
7.2
7.3
7.4
7.5
7.6
7.7
7.8
7.9
Pest Control
7.10
7.11
7.12
7.13
Animal Control at Processing Premises
7.14
7.15
7.16
7.17
Monitoring of Requirements
7.18
8 PERSONNEL HYGIENE REQUIREMENTS
8.1
8.2
8.3
8.4
8.5
8.6
9 CLOTHING REQUIREMENTS
9.1
9.2
9.3
9.4
9.5
9.6
9.7
9.8
10 ANTE-MORTEM INSPECTION
Specific Aims
10.1
Requirements
10.2
10.3
10.4
10.5
11 PROCESSING PROCEDURES
11.1
11.2
11.3
11.4
11.5
11.6
11.7
11.8
11.9
11.10
11.11
11.12
11.13
11.14
11.15
Final Wash
11.16
12 POST-MORTEM INSPECTION AND DISPOSITION
12.1
12.2
12.3
12.4
12.5
12.6
12.7
12.8
12.9
12.10
12.11
Exotic Disease
12.12
12.13
13.14
13 CHILLING
13.1
13.2
13.3
13.4
13.5
13.6
14 REFERENCES
APPENDIX A
APPENDIX B
Acceptable Quality Level Monitoring of Physical Contamination of Carcase Meat, Offals and Cartoned Meat
Objectives of the AQL System
Acceptable Quality Levels
Procedure for AQL Monitoring
Use of the AQL form
POST-MORTEM OBSERVATIONS AND DISPOSITION
APPENDIX D
RESIDUE PERFORMANCE STANDARD
Cited references in this standard
Content history
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